Stories of Courage #17: Kamala Sohonie

Kamala Sohonie (14 September 1912 – 28 June 1998) was a pioneering biochemist and is considered to be the first Indian woman to receive a PhD in a scientific discipline. She came from a family of scientists, with her father and uncle being among the first students to graduate from the Tata Institute of Sciences, Bangalore (now the Indian Institute of Sciences). She received top marks at school and enrolled for a BSc in Physics and Chemistry at the Bombay Presidency College. Upon receiving the highest marks, she decided to apply to the Indian Institute of Science (IISc), considered at that time to be the best place to study science in India and headed by the Nobel Laureate C. V. Raman. 
 
However, C. V. Raman refused to grant her admission on account of her being a ‘girl’. Kamala Sohonie (then Kamala Bhagvat) refused to accept this discriminatory and exclusionary attitude and demanded a clear and official justification as to why she would not be admitted. Finding that he could give no justification, Raman relented and Kamala Sohonie was granted admission. This admission, however, was on probationary basis and on the guarantee that she would not adversely impact the environment of the lab. Although she accepted these slights at the time, in order to be able to pursue her education, she never forgot the injustice and often spoke about the top-down discriminatory attitudes towards women in science in India. 
 
After earning her MSc from IISc, she went on to earn her PhD from the University of Cambridge. Despite the fact that her thesis was significantly shorter than those of her contemporaries, her research was impressive. She was appointed Professor and Head of the Department of Biochemistry at Lady Hardinge Medical College in New Delhi.
 
Her major work is on ‘Neera’ or palm extract, upon which she embarked at the suggestion of the then-Indian President Dr Rajendra Prasad. This research found that Vitamins A and C and iron survived concentration of Neera into palm jaggery and molasses. Neera would become an inexpensive dietary supplement that could be added to the diets of malnourished adolescents and pregnant women from tribal communities. She was awarded the Rashtrapati Award for this work.

Sources

  1. https://www.thebetterindia.com/91026/kamala-sohonie-india-woman-scientist-iisc-cambridge/
  2. https://www.ias.ac.in/public/Resources/Initiatives/Women_in_Science/Contributors/kamalasohonie.pdf
  3. https://www.ias.ac.in/article/fulltext/reso/021/04/0301-0314
  4. https://www.livehistoryindia.com/history-daily/2018/08/24/the-first-lady-of-indian-science
  5. https://feminisminindia.com/2017/12/25/kamala-sohonie-phd-science/
  6. https://en.wikipedia.org/wiki/Kamala_Sohonie

Leave a Comment

Your email address will not be published. Required fields are marked *